Does Taipei 101 have base isolators to prevent from earthquakes? What are some good gluten free options at Chinese restaurants? Taiwan Scene replied eight common asked questions on Quora by the Taiwan-Curious.
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All articles filed in Restaurant
Taiwan Culture and Cuisine Shine on New Netflix Series “Street Food”
Taiwan’s unique culinary traditions make tasty waves in an episode of the new #Netflix series Street Food, skipping the usual #Taiwanese tropes of night markets and stinky tofu for the lesser-known city of Chiayi.
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Japanese Restaurants in Taipei: 5 of the Best Izakayas You Should Know
In Taipei, there is an abundance of izakayas all over the city. These places fill up in the early evenings when co-workers go for dinner after finishing their jobs. Some are very Japanese, with prints of The Great Wave off Kanagawa on the walls. While others are a bit more formal with tastefully decorated interiors. All of them, though, have delicious snacks that are made and served rapidly for their customers.
Here are five of the best izakayas you should know: Diakoku, Wan Yakatori, 一生懸命 Izakaya, Chikupa, Okaeri No.2.
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How Did These Michelin Restaurants Make the Cut?
Michelin Guide Taipei has announced its selection for 2019. Let’s look at the five new entries and the two that earned additional stars. What did they do right? What’s their secret to success?
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Breakfast in Taipei: Start Your Day Like a Local!
If you’re visiting Taipei, there’s no better (or culturally appropriate) way to start your day than with a traditional Taiwanese breakfast. First-time visitors to Taipei are often amazed at the breadth and depth of what’s available for breakfast on the streets of Taipei (not to mention how early breakfast joints start opening – the Taiwanese tend to rise early).
Some traditional Taiwanese breakfast items have western counterparts, while others will be familiar to anyone who’s traveled in China, Japan or Korea. But a few items are definitely uniquely Taiwanese. In this article, we’ll be looking at a few dishes that Taipei people eat in the mornings and suggesting a few spots for visitors to find them during their early-morning journeys around Taipei.
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Why Dadaocheng should be your first stop in Taipei
Why Dadaocheng should be your first stop in Taipei? This charming neighborhood, sometimes referred to as Old Taipei, is smaller, quieter, and way more manageable. Filled with tea shops, traditional apothecaries, artist’s boutiques, temples big and small, and of course, the area’s most pronounced feature of Japanese colonial-era buildings (and a few homes and shops dating back to the Qing dynasty), you’ll find no more charming a neighborhood in which to base yourself in Taipei than the Dadaocheng neighborhood.
Though there are plenty of hotels in the Dadaocheng neighborhood, if it’s history and local charm you’re after, you can’t do better than the DG, a quirky boutique hotel on the northern end of Dihua Street in a restored Japanese-era Colonial building.
What’s more, there are no shortage of places to eat, drink and be merry in Dadaocheng, with the majority of these being along the main drag (Dihua Street). From traditional Taiwanese noodle and rice dishes to fried chicken and thick squid soup, Dadaocheng is definitely a spot where locals come for comfort food.
72 Hours in Taichung, Part 1 (Why?)
Taichung is an amazing place for the casual traveler looking to delve deeply, and for more than a few reasons. Taiwan Scene would like to share some tips on stuff to do in Taichung.
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From Classic to Fusion: Five Taipei Restaurants Worth Visiting
Dining in Taipei means never wanting for choices. In this article, we’ll be visiting five restaurants in Taipei ranging from classic Chinese cuisine to hipster fusion to straight-up Taiwanese flavor. Enjoy!
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2019 Travel Tips: Experiencing Taiwan in the Year of the Pig
2019 is the year of the pig, we’ll be centering our recommended experiences for 2019 around the themes of abundance, indulgence, getting in touch with nature, and coming full circle.
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Five unique twists on Taiwanese hot pot
Hot pot is extremely popular in Taiwan, especially in the cooler months. It’s an interactive dining method comparable to Western fondue.
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